2/3 cup sugar
1 stick butter
6 tablespoons milk
4 tablespoons cocoa
2 cans Biscuits ( home-made or store bought)
1. Preheat oven to 400 degrees
2. In a small or medium sized pot, slowly melt sugar, butter, milk and cocoa.
3.Pour over biscuits that have been placed in a 9 x 13 pan. Bake 10-12 minutes.
To make 1/2 recipe-divide in half (1/4 c. sugar, 1/2 stick butter, 3 T milk, 2 T cocoa, 1 can biscuits.
Enjoy while hot.
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