Prep 10 Mins
Total 18 Mins
What You Need
2 cod fillets (1/2 lb.)
2 Tbsp. KRAFT Light Mayo Reduced Fat Mayonnaise
4 tsp. KRAFT Grated Parmesan Cheese
1 cup STOVE TOP Stuffing Mix for Chicken in the Canister
1/2 lb. fresh green beans, trimmed (2 cups)
1 small lemon, cut into 4 wedges
2 whole grain dinner rolls
How to make it:
1. HEAT broiler.
2. PLACE fish on rack of broiler pan. Spread with mayo; top with Parmesan.
3. BROIL, 6 inches from heat, 6 to 8 min. or until fish flakes easily with fork.
4. MEANWHILE, prepare stuffing as directed on package and cook green beans. 5. Serve fish with stuffing, beans, lemon wedges and rolls.