Cheesy Turkey Stromboli

slideshow

Prep Time: 15 min

Total Time: 40 min

What You Need

1 can (11 oz.) refrigerated pizza dough

6 Kraft Colby Jack Cheese Slices with a touch of Philadelphia

1 pkg. (7.5 oz.) coarsely chopped Oscar Mayer Carving Board Applewood Smoked Turkey Breast

1/2 cup coarsely chopped roasted red peppers

1 tsp. dried basil leaves

1 egg

1 Tbsp. water

How to Make It

1. Heat oven to 375ºF.

2. Unroll dough on lightly floured surface.

3. Roll out or pat into 12-inch square; top with cheese, turkey, peppers and basil, leaving 1/2-inch rim around all sides.

4. Roll up; pinch seam and ends together to seal.

5. Place, seam-side down, on foil-covered baking sheet.

6. Beat egg and water; brush onto dough.

7. Bake 22 to 25 min. or until golden brown. Cool 10 min. before slicing.