At Handelsbeurs in Antwerp, the exclusive wedding of former Antwerp goalkeeper Vincent van Trier and fashion designer Selim Tonk took place for three days. Also invited were several BVs, including Dimitri Vegas, Lize Feryn, Matteo Simoni and controversial Lil Kleine.
The party started on Tuesday with a cocktail party. The next day followed the real work: a wedding with all the bells and whistles imaginable. Thursday has been declared a hangover day, with a similar breakfast.
All the elements of the glamorous party were present: Peppe Giacomazza, known for his presentation of cooking to Njam, was in the kitchen, and pastry chef Roger Van Damme was in charge of a one and a half meter high wedding cake. Bottles of champagne were dedicated to the occasion.
the owner of the salt
A foreign guest stole the show: Salt Bae, owner of the expensive Turkish steakhouse chain Nusr-Et, came to prepare the steak, and also showed off his signature slasher move in 2017. You can easily pay several thousand euros for a meal at his restaurant. So to have him travel to Belgium and serve meat for a full wedding party of 200 guests, you might pay a staggering amount.
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